Catering

Campus Toulouse

Restaurant opening time :

11.30 AM to 2.00 PM 7.00 PM to 8.30 PM from Monday to Friday
12.00 AM 01.00 PM and 07.00 PM to 08.30 PM during the week-end

Cafeteria : from 7.15 am to 3.30 pm

Contacts

Restaurant manager : Nicolas Questel
Restaurant assistant manager : Elodie Navarro

Tél : +33 (0)5.61.25.20.58 ou +33 (0)5.62.17.45.05
Fax : +33 (0)5.61.25.21.89
@ : av042803@elior.com

Self-service rates

Student meal at 5 € for 1 entrée + 1 main course + 1 dessert
Other packages up to 6.30 €

VIP restaurant rates

From 8.07 € for the working meal to 30 € for the Prestige meal
Other services: Meals Club at 11.74 € and "Repas Gourmet" at 16.14 €

Other services rates

Cofee break : 2.50€

Vue du self rapide - Campus ENAC
Buffet : starting at 12 €
Cocktail : starting at 6.50 €

Everyday meals :

Organic food
Steam dish
Grills
Local and "Label Rouge" meals

Submit a complaint ///

Biscarrosse Campus

The catering service ensures throughout the week breakfasts, lunches and dinners services.
Restoration is not guaranteed on Friday evenings, weekends and public holidays.

Campus Carcassonne

Restaurant on site.

Centre de Castelnaudary

From Monday to Friday, lunch is available on-site breakfast on request.
No dinner avalable on site.

Campus Grenoble

Catering is provided by the company restaurant located near the accommodation area.

From Monday morning to Friday noon.

Campus Melun

Restaurant on site

Campus Montpellier

Restaurant at the airport terminal. Basic rates : about 8 €

Campus Muret

Restaurant available on Campus for lunch from Monday to Friday. Basic rates : about 8 €

Submit a complaint ///

Campus Saint-Yan

Catering is provided by the corporate restaurant in the center, located close to the student residence.

Runs from Monday to Friday.
 

  •      Breakfast: 07:30 to 09:15
  •      Lunch: 11:30 am to 1:15 pm
  •      Dinner: 7 pm to 8 pm
     

 

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